Main course & glass of wine | $35
Weekday Lunch Special
Come and see us at Pastore for lunch Monday to Friday.
Choose from our daily lunch menu and your choice of wine, beer, soft drink, tea or coffee.
SAMPLE SUMMER MENU*
david blackmores wagyu lasagne
saffron mafaldine, spanner crab, wild garlic
humpty doo barramundi, fennel, burnt orange
220g oakley black angus porterhouse
’17 Fresco Bianco Arneis Blend – King Valley, Vic
’17 Teusner “Riebke” Shiraz – Barossa Valley, SA
Option to add a dessert from the menu for $15pp
classic tira mi su
grilled mango, whipped ricotta, lemon verben
baked pear and frangipane tart, burnt honey ice cream
occelli al barolo, dried fig, beetroot
For reservations of 12 or fewer guests, click the ‘book a table’ tab to place your booking. For groups of 13 or more, please email us at email@example.com
Walk-ins are welcome but subject to availability.
*We are dedicated to accommodating all dietary requirements Sample menus are subject to seasonal change and may change without notice