What are Sunday's for

Sundays at Pastore

What are Sunday’s for? At Pastore, we believe Sundays are for family and friends and for feasting.
On Sundays, you’ll be treated to a stunning antipasto selection (served buffet style) followed by a
three-course set menu.


Antipasto station
A selection of breads, cured meats, seasonal vegetables, pickles, dips & cheeses

First course
Rigatoni sausage ragu

Second course
Black Angus grain-fed porterhouse with cannellini beans and black cabbage served with your choice of, salsa verde, house-made mustard, horseradish or red wine jus

Third course


For reservations of 12 or fewer guests, click the ‘book a table’ tab to place your booking. For groups of 13 or more, please email us at info@pastorerestaurant.com.au

Walk-ins are welcome but subject to availability.

*We are dedicated to accommodating all dietary requirements Sample menus are subject to seasonal change and may change without notice